Each day we made our pilgrimage to the lake. On Friday as we floated in the rubber raft with our elderflower champagne cocktails, I cursed myself for not bringing my camera. Would a photo have captured the beauty and calm I felt, floating in the late afternoon sun? We'll never know.
Saturday I forgot my camera again. And I so wanted to capture the joy of an after supper swim, standing on a giant rock, submerged to my neck in spring-fed lake water that smells like Camp Huckins.
Sunday we swam in the heat of early afternoon, when the cool currents 3-4 feet below the surface are a welcome thrill. No camera.
The only picture I took all weekend was of dessert:
I don't think I've ever had a jostaberry - are they tart like currants? Hope you're enjoying more summer ease today!
ReplyDeleteMmm, what beautiful berry goodness!
ReplyDeleteHaving dreamy thoughts of a holiday-appropriate cocktails. Berries will, of course, be involved. (Sour cherry shrub is also coming along nicely!)