Thursday, August 1, 2013

elderflower champagne

Last weekend there were more blueberries, but I don't want to rub it in.  So instead, here's a peek at what I did with this year's elderflowers.  My video camera died mid-movie...hence the delay.
 

I opened the first bottle last weekend on a picnic with two new foraging friends.  I hope they liked it as much as I did.

Bet it would taste good with a few blueberries. 

3 comments:

  1. Ah, elixir of the gods! I'll try to be really, really good so that maybe I'll get some. Excellent video - so where's the cable contract?

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  2. Oh man, did we ever, Ellen! That champagne was a real treat. And I am less daunted after watching your video - I sure would like to try making it next year.

    I second that, about the cable contract - your videos are just great.

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